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Air source heat pump fruit and vegetable dryer is a new type of food processing equipment that can quickly and cleanly turn fresh fruits or vegetables into food that is free of moisture, has low microbial count, retains the original taste, and has the characteristics of long lifespan, easy use, and low energy consumption. In order to optimize its functionality, the machine also uses SUS304 stainless steel material to block excess moisture. In addition, the "zero temperature" preservation function ensures that the food will not degrade, maintaining its freshness and quality.
| Features of the machine |
1. Efficient and energy-saving: This equipment adopts advanced control system and drying process, which can achieve more efficient drying effect. Compared to traditional electric dryers, this machine can save over 70% of energy.
2. Environmental hygiene: During the drying process, no harmful substances will be produced, and it will not cause pollution to the environment. In addition, the machine is equipped with filters and dehumidification devices, which can effectively filter and discharge moisture and odors, ensuring hygiene and cleanliness during the drying process.
3. Intelligent control: Adopting advanced intelligent control systems, during the drying process, the equipment can automatically adjust parameters such as drying temperature, time, and humidity according to the characteristics of the material and process requirements, thereby ensuring the quality and effectiveness of the material after drying.
4. Wide applicability: This machine is suitable for drying various materials. Due to its multiple drying modes and temperature control functions, it ensures the quality and effectiveness of the dried materials.
5. Space saving: This machine adopts an integrated design with a small footprint, which can save space.
| Working principle |
Air source heat pump dryer is a new type of high-efficiency and energy-saving dryer that uses the principle of reverse Carnot cycle to drive the compressor with a small amount of electrical energy. The high-pressure liquid medium evaporates into a gaseous state in the evaporator after passing through the expansion valve, and absorbs a large amount of heat energy from the air. The gaseous medium is compressed by the compressor into a high-temperature and high-pressure liquid state, and then enters the condenser to release heat. The heat generated by the condenser is then sent to the drying room for heating and drying through a fan.
| Dimensions | 6400 x 3000 x 3100mm | Weight | 1500kg |
| Total drying power | 46.85 kw | Drying area | 136.8m2 |
| Temperature range | 0~80ºC | Heat pump input power | 10.11kw |
| Processing capacity | 60~85 kg/h | Humidity display range | 0%~100%rh |
| Number of drying racks | 12 | Number of hot air fans | 6 |
The application range of air source heat pump fruit and vegetable dryer is very wide, covering multiple fields such as fruits and vegetables, seafood, traditional Chinese medicine, agricultural and sideline products, etc. It not only improves drying efficiency and quality, but also reduces energy consumption and labor costs, bringing significant economic benefits to food production enterprises.
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